CLASSICS SIDECAR £6.45 A citrus flavoured brandy cocktail created after the First World for an army captain with a habit of arriving at Paris’ Harry’s Bar in a chauffeur-driven motorcycle sidecar.
MANHATTEN £7.25 The quality of the final drink is in the skill of the stir that makes it. So be prepared to wait a moment once ordered, as the key with this great drink is time and taste.
MARGARITA £6.45 We mix Jose Cuervo Tradicional tequila with Cointreau, fresh lemon and lime juice to create arguably the most famous cocktail in the world.
DAIQUIRI £6.25 Accidentally created by an Iron mine engineer when they were running out of Gin. This creation has naturally evolved into a blend of lime, sugar and rum.
CAIPIRNHA £6.45 The traditional Barzilian drink prepared with Cahaça is all the rage at the moment, we use only the best Sagatiba Cahaça, fresh lime and sugar.
BLOODY MARY £7.25 Every bar makes it slightly different but here we use the original ‘Petoit’ recipe from Harry’s New York Bar in Paris. Tell us how hot you want it and wait for a truly good drink.
FRENCH MARTINI £5.85 Famously popular, we use Stolichnaya raspberry vodka, Chambord raspberry liqueur, and pineapple juice to create this excellent cocktail.
MOJITO £7.25 Fresh, zesty, minty, refreshing. Brugal rum, lime, gomme, mint, crushed ice & soda Pure perfection, start thinking of those sunny days to come...
OLD FASHIONED £6.05 One word, COCKTAIL. This is it, we make it with Maker’s Mark Bourbon, muddle oranged and sugared bitters and for an extra sweet touch a maraschino cherry.
COSMOPOLITAN £6.45 The one time classic, now (still) back in fasion -thanks Sex and the City girls. Ours uses Ketel One Ctireon vodka, triple sex, fresh lime and cranberry.
PITCHERS MOJITO £12.25 Fresh, zesty, minty, refreshing. Brugal rum, lime, gomme, mint, crushed ice & soda Pure perfection, start thinking of those sunny days to come...
RASPBERRY MULE £12.25 Stolichnaya Raspberry Vodka, Strawberry Liqueur shaken with lime and sugar. Topped up with Ginger Beer and served with Fresh Strawberries. Beautiful Twist of the classic mule.
SEASONAL & TWISTS SPICED MOJITO £5.75 Peppery, zesty, minty, complex, a stimulating twist on our classic friend Morgans Spiced rum, black pepper, cucumber, celery, lime, gomme, mint, crushed ice & ginger beer.
GARDEN MARTINI £7.05 A refreshing mix of Hendrick’s Gin, Noilly Prat vermouth, cool cucumber and mint. A hearty fresh gin martini that pleaeses the palate immensely.
AFTER EIGHT £6.25 Think the little chocolate mint, but wetter on the tongue. A very pleasant vanilla, chocolate & mint mix. Please note: can be enjoyed before 8pm
PEAR SIDECAR £6.75 The traditional sidecar mixed up just a little bit with the addition of Xante Pear Cognac, giving it a more complex sweet flavour for you to enjoy.
HAPHAZARD £6.55 Seriously more-ish, this enticing drink is a fruit filled concoction with a touch of absinthe to keep things, let’s say interesting.
GRINGO’S KILT £6.65 Scotland’s finest export meets Mexico’s finest export. A truly interesting combination of Macallan 10 year old whisky and Hornitos Pura Tequila has to be tasted to be believed.
BEIJING ROSE £5.55 In this luxurious drink, East meets West as we match two premium Scottish spirits: the crisp and dry Caorunn Gin and the beautifully balanced and fragrant Pincer Vodka, with wonderfully aromatic and perfumed flavours of the East using lychee syrup, elderflower cordial, cardamom and rose water.
SHOOTERS SLIPPERY NIPPLE £3.25 Baileys Irish Cream, Luxardo Sambuca, Grenadine
JAM DOUGNUT £3.25 Baileys Irish Cream, Chambord, Sugar Rum
MUNGO JERRY £3.25 Fresh Lime, Sailor Jerry Rum, Passoa, Cranberry Juice
MOCKTAILS OLD FASHIONED LEMONADE £2.05 By leaps and bounds the most refreshing drink on the menu, freshly squeezed lemon juice, gomme & soda.
APPLE MOJITO £2.05 Fresh, zesty, minty, refreshing, and you can drive home. Apple juice, lime, gomme, mint, crushed ice & soda, honestly is almost identical tasting.
S PA R K L I N G COC K TA I L S MIMOS A £ 7 . 0 0 Created in 1925 at the Ritz Hotel Bar in Paris using a fine mix of fresh pressed orange juice and Cava and takes its name from the similarly coloured yellow pastel flowering plant.
ROS S I N I £ 7 . 4 5 A fruity combination of strawberry liqueur, Cava and fresh strawberries to create a sweet and refreshing summers drink.
B E L L I N I £ 7 . 4 5 Created using white peach pureé and Cava in 1943 at Harry’s Bar in Venice by Giuseppe Cipriani on coming across an artwork exhibition by Venetian painter Giovanni Bellini.
C L A S S I C £ 1 0 . 4 5 Made using the finest of Cava and Cognac this simple yet decadent cocktail has been around for more than a century.
K I R ROYA L E £ 9 . 4 5 A drink with a fine bouquet made with Creme de Cassis topped up with Cava. . B U B B LY BOU R BON £ 7 . 5 5 The traditional sparkly cocktail with a Woodford’s Reserve twist. The pairing of Woodford’s with simple vanillla is exquisite when elivened by bubbles.
|